May 17, 2019
We’re excited to share our Culinary Day experience with our students. This education-packed event includes a special seminar by Kings Island’s Executive Chef. Students will learn how we plan and prepare for special events, operate and open a new restaurant and of course have the opportunity to ask questions!
Reservations must be placed and pre-paid 14 days in advance to register for Culinary Day.
2019 Program Pricing
- Culinary Day Registration and Admission: $36.00 per person
- Season Passholder Registration: $10.00 per season passholder